Vol. 13 (2021)

View Vol. 13 (2021)
Published: 2025-02-01

Articles

  • Formulation and Physical Quality Test for Onion Skin Extract Solid Soap (Allium cepa L)

    Adelya Youan Nurdiana, Elly Purwati, Cikra Ikhda Nur Hamidah Safitri (Author)
    1-7
    DOI: https://doi.org/10.30872/mpc.v13i.253

  • Analgetic Use Evaluation of Post Apendicitic Surgery Inpatients of Fatmawati Hospital, Jakarta

    Agas Kurnia Anugrah, Lusi Agus Setiani, Naufal Muharam Nurdin (Author)
    14-20
    DOI: https://doi.org/10.30872/mpc.v13i.257

  • Thin Layer Chromatography (TLC) Profile of Endophytic Fungi Extract of Arcangelisia flava L. Merr.

    Alya Ramadhani, M Arifuddin, Rolan Rusli (Author)
    21-24
    DOI: https://doi.org/10.30872/mpc.v13i.260

  • Formulation of Physical Quality Test For Moringa Leaf Extract Solid Soap (Moringa oleifera L.)

    Angelica Olsa Okta Rizky, Elly Purwati, Cikra Ikhda Nur Hamida Safitri (Author)
    25-30
    DOI: https://doi.org/10.30872/mpc.v13i.265

  • Effect of Combination of Dragon Fruit (Hylocereus polyrhizus) Juice and Kersen Leaf (Muntingia calabura) Boiled Water in DM (Type 2) Patients

    Aprilia Putri Firdaus, Mukti Priastomo, Hadi Kuncoro (Author)
    31-40
    DOI: https://doi.org/10.30872/mpc.v13i.266

  • Analisis Faktor-Faktor yang Mempengaruhi Kepatuhan Penggunaan Obat Pasien Diabetes Mellitus Tipe 2 di Rumah Sakit PMI Kota Bogor

    Astri Harsono Putri, Lusi Agus Setiani, Naufal Muharram Nurdin (Author)
    DOI: https://doi.org/10.30872/mpc.v13i.267

  • Formulation and Evaluation of Lip Scrub Preparations from Honey (Apis dorsata)

    Awalia Sariningsih, Nur Masyithah Zamruddin, Fajar Prasetya (Author)
    49-53
    DOI: https://doi.org/10.30872/mpc.v13i.270

  • Formulation and Physical Quality of Binahong Leaves Extract (Anredera cordifolia (Ten.) Steenis) as Liquid Soap

    Chyntia Maharani, Panji Ratih Suci, Cikra Ikhda Nur Hamidah Safitri (Author)
    54-61
    DOI: https://doi.org/10.30872/mpc.v13i.272

  • Antibacterial Activities of Lintut Leaves (Hemigraphis sp) Extract Against Escherichia coli, Staphylococcus aureus, Staphylococcus epidermidis, and Salmonella typhi Bacteria?s

    Deva Ayudhia Septiani, Wisnu Cahyo Prabowo, Rolan Rusli (Author)
    62-67
    DOI: https://doi.org/10.30872/mpc.v13i.274

  • Formulation and Physical Quality Test of Solid Herbal Soap Cinnamon (Cinnamomum burmanni) Bark Extract

    Dewinta Hesti Dwi Nurani, Elly Purwati, Cikra Ikhda Nur Hamidah Safitri (Author)
    68-73
    DOI: https://doi.org/10.30872/mpc.v13i.275

  • The Effect of Storage Time Extract Etanol Black Betel Leaf (Piper betle L. var Nigra) To Antibacterial Activity

    Falencia Ega Aprillia, Mirhansyah Ardana, Hadi Kuncoro (Author)
    74-79
    DOI: https://doi.org/10.30872/mpc.v13i.276

  • Lip Balm Formulation of Almond Oil and Kesumba Keling (Bixa orellana L.) Seed Extract as Natural Colorants

    Hafifah Sarwanda, Nurul Fitriani, Niken Indriyanti (Author)
    80-84
    DOI: https://doi.org/10.30872/mpc.v13i.280

  • Activity Test of Nutmeg Leaf Essential Oil (Myristica fragrans Houtt.) as Antibacterial

    Halimathussadiah, Dewi Rahmawati, Niken Indriyanti (Author)
    85-91
    DOI: https://doi.org/10.30872/mpc.v13i.288

  • Docking Simulation of Umbi Bawang Tiwai Napthoquinones Compound (Eleutherine americana Merr.) against Mycobacterium tuberculosis bacteria

    Irmayanti Irwan, Hajrah, Yurika Sastyarina (Author)
    92-98
    DOI: https://doi.org/10.30872/mpc.v13i.312

  • Optimization of Extraction Method of Black Betel Leaf (Piper Sp.) Against Secondary Metabolite Content

    Jamal Habibullah, Risna Agustina, Fajar Prasetya (Author)
    DOI: https://doi.org/10.30872/mpc.v13i.318

  • Lip Cream Formulation with Natural Coloring Senggani Fruit Extract (Melastoma malabathricum L.)

    Khoiriyah Anbar Mufidah, Febrina Mahmudah, Laode Rijai (Author)
    106-110
    DOI: https://doi.org/10.30872/mpc.v13i.320

  • Mucolytic Activity Test of a Squeeze of Miana leaves (Plectranthus scutellarioides (L.) R.Br.) by in Vitro

    Krismayani, Fajar Prasetya, Febrina Mahmudah (Author)
    111-115
    DOI: https://doi.org/10.30872/mpc.v13i.322

  • Efforts to Make Cashew Nut Shell Liquid as Raw Material for Pharmaceutical Products

    Maria Saena Puru, Nur Masyithah Zamruddin, Niken Indriyanti (Author)
    116-120
    DOI: https://doi.org/10.30872/mpc.v13i.323

  • Antibacterial Activity of Bagore Stem Extract (Caesalpinia bonduc (L.) ROXB)

    Muhammad Fauzi Zainal Abidin, Risna Agustina, Angga Cipta Narsa (Author)
    121-125
    DOI: https://doi.org/10.30872/mpc.v13i.325

  • Lipbalm Formulation of Tiwai Onion Extract (Eleutherine Americana Merr) as Lip Moisturizer

    Mutiara Citra Refordayanti, Novita Eka Kartab Putri, Yurika Sastyarina (Author)
    126-130
    DOI: https://doi.org/10.30872/mpc.v13i.326

  • Optimization of Peel-Off Gel Mask Base and Physical Stability Test of Peel-Off Gel Mask from Black Betel Leaf Extract (Piper betle L. VAR. NIGRA)

    Nadira Yuli Istiana, Nurul Fitriani, Fajar Prasetya (Author)
    131-138
    DOI: https://doi.org/10.30872/mpc.v13i.327

  • The Administration Effect from Guava Fruit Juice (Psidium guajava) Towards Cholesterol Reduction on Hypercholesterolemia Patients

    Nadiyah Amalia Aprilliani, Hajrah, Hadi Kuncoro (Author)
    139-145
    DOI: https://doi.org/10.30872/mpc.v13i.328

  • Molecular Binding of Secondary Metabolite Compounds of Dayak Onion (Eleutherine bulbosa) As Dipeptidyl Peptidase IV (DPP-4) Inhibitors

    Nur Ainah, Mukti Priastomo, Angga Cipta Narsa (Author)
    146-153
    DOI: https://doi.org/10.30872/mpc.v13i.329

  • Analysis of Changes in Cyanide Levels and Cytotoxic Activity in Fresh Cassava Tubers Processed into Tape

    Rahmat Budiman, Laode Rijai, erwin samsul (Author)
    154-158
    DOI: https://doi.org/10.30872/mpc.v13i.330

  • Stability Test of Combination of Aloe Vera (Aloe vera (L.) Webb) and Honey Gel Using 2 Different Na-CMC Bases

    Rifki Ilmy Fahlevi, Adam M. Ramadhan, Fika Aryati (Author)
    159-163
    DOI: https://doi.org/10.30872/mpc.v13i.331

  • Optimization of Transparent Solid Soap Base Using Olive Oil and the Effect of Sucrose Concentration on Soap Transparency

    Risma Dwi Novianti, Wisnu Cahyo Prabowo, Angga Cipta Narsa (Author)
    164-170
    DOI: https://doi.org/10.30872/mpc.v13i.334

  • Formulation and Physical Quality Test of Solid Soap Extract of Avocado Seeds

    Sintya Zagita, Elly Purwati, Cikra Ikhda Nur Hamidah Safitri (Author)
    175-181
    DOI: https://doi.org/10.30872/mpc.v13i.336

  • Antioxidant Analysis of Kokang Leaves (Lepisanthes amoena) Using DPPH Method

    Siti Anisah Nur Fajriyati, M Arifuddin, Hadi Kuncoro (Author)
    182-187
    DOI: https://doi.org/10.30872/mpc.v13i.339

  • Formulation and Physical Quality Test of Basil Leaf Extract Herbal Liquid Soap (Ocimum sanctum L.)

    Sukma Dewi Ayu Anggraini, Panji Ratih Suci, Cikra Ikhda Nur Hamidah Safitri (Author)
    188-191
    DOI: https://doi.org/10.30872/mpc.v13i.342

  • Non-Specific Parameters and Toxicity Testing of Ethanol Extract of Kokang Leaf (Lepisanthes amoena) Against Shrimp Larvae Artemia salina leach

    Syarifah Irhamnah, Novita Eka Kartab Putri, Hadi Kuncoro (Author)
    192-198
    DOI: https://doi.org/10.30872/mpc.v13i.344

  • In Silico Study of Pyrazoline Derivative Compounds against Eschericia coli Bacteria

    Tri Wulan Novi, Wisnu Cahyo Prabowo, Fajar Prasetya (Author)
    199-203
    DOI: https://doi.org/10.30872/mpc.v13i.345

  • Gel Base Optimization and Evaluation of Anti-Acne Gel Black Betel Leaf Extract (Piper betle L. Var Nigra)

    Velita Rosari, Nurul Fitriani, Fajar Prasetya (Author)
    204-212
    DOI: https://doi.org/10.30872/mpc.v13i.347

  • Formulation and Physical Quality Test of Provision of Body Scrub from Rice Husb Active Character (Oryza sativa)

    Chelsie Onesya Prolapita, Cikra Ikhda Nur Hamidah Safitri (Author)
    213-217
    DOI: https://doi.org/10.30872/mpc.v13i.349

  • Formulation and Physical Quality of Temu Putih Extract (Curcuma zedoaria) as Herbal Toothpaste

    Deva Rahayu Nurindah Kusuma Wardani, Cikra Ikhda Nur Hamidah Safitri (Author)
    DOI: https://doi.org/10.30872/mpc.v13i.372

  • Formulation and Physical Quality of Temu Kunci (Boesenbergia pandurata Roxb) as Toothpaste

    Reza Alfian Ardianto, Cikra Ikhda Nur Hamidah Safitri (Author)
    225-231
    DOI: https://doi.org/10.30872/mpc.v13i.376

  • Formulation and Physical Quality Test of Toothpaste from Black Cumin Seeds (Nigella sativa)

    Vika Novia Agustyani, Cikra Ikhda Nur Hamidah Safitri (Author)
    232-238
    DOI: https://doi.org/10.30872/mpc.v13i.377

  • The Relationship Scale Between Knowledges and Perceptions of Health Practitioners about the Role of Pharmacogenomics

    Muhammad Akib Yuswar, Robiyanto , Eka Kartika Untari, Shoma Rizkifani (Author)
    239-244
    DOI: https://doi.org/10.30872/mpc.v13i.379

  • The Effect of Location on Alfa Tocopherol Levels in Noni Fruit (Morinda Citrifolia L.)

    Sri Gustini Husein, Wiwin Winingsih, Nurdianti , Achmad Zainuddin (Author)
    245-253
    DOI: https://doi.org/10.30872/mpc.v13i.381

  • Potential of n-Hexane and Ethanol Extract from Betel Leaves (Piper betle Linn) as a Mouth Remover Caused by Bacteria Staphylococcus aureus

    Nunung Kurniasih, Assyifa Junitasari, Lilis Nurjanah, Anggita Rahmi Hafsari (Author)
    254-260
    DOI: https://doi.org/10.30872/mpc.v13i.388

  • Molecular Docking of Derivated Compounds of Asaron Beta as an Antimalaria

    Salahuddin Salahuddin (Author)
    261-268
    DOI: https://doi.org/10.30872/mpc.v13i.392

  • Traditional Medicine Pattern for Self-Medication in Temajuk Village, a 3T (Frontier, Outermost, and Underdeveloped) Region in West Kalimantan

    Muhammad Akib Yuswar, Eka Kartika Untari, Robiyanto (Author)
    269-274
    DOI: https://doi.org/10.30872/mpc.v13i.394

  • Formulation and Physical Quality Test of Pineapple Peel Extract (Ananas comosus L.) Solid Soap

    Milani Agustina Putri, Elly Purwati, Cikra Ikhda Nur Hamidah Safitri (Author)
    275-281
    DOI: https://doi.org/10.30872/mpc.v13i.398

  • Antibacterial Activity Test of Combination of Tiwai Onion Bulbs and Lemon Peel on the Growth of Staphylococcus aureus and Escherichia coli

    Adinda Niti Meilaningrum, Novita Eka Kartab Putri , Yurika Sastyarina (Author)
    8-13
    DOI: https://doi.org/10.30872/mpc.v13i.403

  • Buccal Patch Preparation Formulation of Black Betel Leaf Extract (Piper betle L. var Nigra)

    Risma Indah Ardiyana, Novita Eka Kartab Putri, Fajar Prasetya (Author)
    171-174
    DOI: https://doi.org/10.30872/mpc.v13i.406

Review

  • Review: Flavonoid Compounds in Orthosiphon stamineus

    Fahrauk Faramayuda, Silvy Julian, Ari Sr Windyaswari, Totik Sri Mariani, Elfahmi, Sukrasno (Author)
    281-287
    DOI: https://doi.org/10.30872/mpc.v13i.400